Friday, January 6, 2012

German Potato Pancakes


German Potato Pancakes


Ingredientspotato pancake



  • 2 eggs

  • 2 tablespoons all-purpose flour

  • 1/4 teaspoon baking powder

  • 1/2 teaspoon salt

  • 1/4 teaspoon pepper

  • 6 medium potatoes, peeled and shredded

  • 1/2 cup finely chopped onion

  • 1/4 cup vegetable oil




Directions



  1. In a large bowl, beat together eggs, flour, baking powder, salt, and pepper. Mix in potatoes and onion.

  2. Heat oil in a large skillet over medium heat. In batches, drop heaping tablespoonfuls of the potato mixture into the skillet. Press to flatten. Cook about 3 minutes on each side, until browned and crisp. Drain on paper towels.


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